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Starter

Smoked salmon paté, watercress shoots, pumpkin seeds, oat cakes, lemon dressing
Avocado, watercress shoots, pumpkin seeds, oat cakes, lemon dressing V

Intermediate

Haggis, neeps & tatties, whisky cream sauce

Main

Fillet of Scottish beef, caramelised onion & port jus
Vegetarian haggis stuffed mushroom V

Dessert

Cranachan cheesecake, shortbread crumb, whisky cream

Dietary requirements catered for if specified at the time of booking. 

VE suitable for vegans V suitable for vegetarians  V* vegetarian option available 
To view details on allergens please visit our Allergen Information page.

Who Was Robert Burns?

Born on 25 January 1759, Robert ‘Rabbie’ Burns is the best loved Scottish poet, admired not only for his verse and great love-songs, but also for his character, high spirits, ‘kirk-defying’, hard drinking and womanising!

Burns contributed over 300 songs, many of his own composition, and others based on older verses for the Scots Musical Museum.

Burns died aged 37 of rheumatic fever which he contracted after falling asleep at the roadside (after a particularly vigorous dinking session) in pouring rain. The last of Burns’ children was actually born during his funeral service.

Burns will never be forgotten as his poems and songs are still as popular in Scotland as they were when first written.

About Burns Night?

Burns Night is a great occasion when many dinners dedicated to his memory are held all over the world. The ritual of the Burns Supper was started by close friends of Robert Burns a few years after his death and the format remains largely unchanged today, beginning with the chairman of the Supper inviting the assembled company to welcome the haggis.

The poem  ‘To a Haggis’ is recited and the haggis is then toasted with a glass of whisky.

Terms & Conditions

Please note that parties of fewer than 10 may be seated at large tables with other guests. 
All payments are non-transferable and non-refundable.
Over 16s only.
If staying overnight, check in is from 3pm and check out is 11am
Guests have access to the leisure facilities between check in and check out*

*Please be aware that if you are staying at the hotel and wish to use the pool (including spa bath, sauna and steam room) during your stay at our peak times of Friday, Saturday & Sunday afternoons from 3pm and Sunday mornings from 9am to 12pm you will be required to book a timeslot. Timeslots are used to control the number of guests in the pool area so it doesn't become overcrowded. If you are planning to use the pool outside of these times, there is no need to book a timeslot. Please contact the spa to book your timeslot for your stay at [email protected]