Oak Room Restaurant
The award winning two AA Rosette Oak Room restaurant was the original dining room of Sir Edward Ansell in the 1900s and it offers the perfect combination of modern British and friendly attentive service. By day it has sweeping views across Moor Hall golf course, by night there is a cosy and intimate atmosphere, making it perfect for a relaxed evening out or a special celebration.
In the Oak Room, the Head Chef uses only the best of fresh, local and seasonal ingredients to create modern British dishes that are cooked with imagination and served with style and the menu is complemented by a great selection of fine wines. The Oak Room offers something for every taste, as along with the à la carte menu there is also a fabulous 6 course tasting menu.
The Oak Room is normally open for dinner from Monday to Saturday (closed Bank Holiday Mondays) and for lunch on Sundays. During December the Restaurant is also open for lunch.
To book a table please use the calendar on the right or call us on 0121 308 3751.